BEVANDA
Venue information
The first five-star boutique hotel in the Northern Adriatic, a place that provides its guests with complete relaxation in richly furnished rooms and personally customized services. The hotel was built on the foundations of a restaurant of the same name, established in 1971. Bevanda, a renowned restaurant, uses only fresh ingredients from the continent and the sea to create classic, but versatile dishes with a touch of modernity. In its desire to serve tasty food, its cuisine is focused on pure and discernible food aromas.